1 large sterile mason jar
5 - 6 strips of cooked bacon
1 bottle premium Vodka
Add bacon to the mason jar and fill with Vodka. Let the bacon steep in the vodka for a few days in a very cool place or the fridge. After the Vodka is infused with bacony goodness, remove the bacon, cover the jar with cheese cloth, secure it and strain the Vodka into another clean container.
Enjoy what I like to call "Tuesday" and get crunk on bacon.
now you're just making shit up
ReplyDeleteoh yeah...you still eat the bacon, right? don't let that go to waste.
ReplyDeleteThis is what I've been dreaming of.
ReplyDeleteAnd hell yeah, you make sweet mouth love with that boozy bacon.
I'm sure there's been more than one Bertflex reader that's done the Watermelon + Everclear + Trash Can = waking up next Wednesday at a truck stop in Mount Olive.